LAUTECH Cut Off Mark For 2025/2026 Admission Exercise

LAUTECH Cut Off Mark: Are you searching for the Ladoke Akintola University of Technology cut off mark for all courses? If yes, Then you are on the right page.

This article will enlighten you on the Jamb and departmental cut off marks recently approved for admission into the Ladoke Akintola University of Technology (LAUTECH) for 2025/2026 academic session.

What is Cut Off Mark?

Cut Off Mark is the minimum score or point set by a particular institution as a basics of gaining admission into the various institution’s departmental course of study.

Is LAUTECH Cut Off Mark Out?

YES!!! This is to inform the general public that the school management of Ladoke Akintola University of Technology (LAUTECH) has announced the cut off mark required to gain admission into the institution for the current academic year.

What Is LAUTECH Cut Off Mark?

The Ladoke Akintola University of Technology, LAUTECH cut off mark is 170 and above for 2025/2026 admission exercise. All prospective candidates seeking admission in the Ladoke Akintola University of Technology are required to score a minimum of 170 and above in the Joint Admissions and Matriculation Board UTME examination to be eligible for LAUTECH post utme.

Interested Candidates who did not meet the required cut off mark are advised to apply for a change of course / Institution via Jamb Portal.

LAUTECH DEPARTMENTAL CUT OFF MARK FOR ALL COURSES

Departmental cut off marks is the minimum cut off mark required for you to gain admission into various departments in a particular institution in Nigeria.

Below is the departmental cut of mark of Ladoke Akintola University of Technology.

Faculty of Agricultural Sciences

• Agricultural Economics: 170
• Agricultural Extension and Rural Development: 170
• Animal Nutrition and Biotechnology: 170
• Animal Production and Health: 170
• Crop and Environmental Protection: 170
• Crop Production and Soil Science: 170
• Fisheries and Aquaculture: 170
• Forest Resources Management: 170
• Wildlife and Ecotourism Management: 170

Faculty of Engineering and Technology

• Agricultural Engineering: 170
• Chemical Engineering: 200
• Civil Engineering: 200
• Computer Engineering: 200
• Electronic and Electrical Engineering: 200
• Food Engineering: 170
• Mechanical Engineering: 200

Faculty of Environmental Sciences

• Architecture: 200
• Building: 170
• Estate Management: 170
• Fine and Applied Arts: 170
• Surveying and Geoinformatics: 190
• Urban and Regional Planning: 170

Faculty of Basic Medical Sciences

• Anatomy: 200
• Biochemistry: 170
• Medical Laboratory Science: 250
• Nursing: 270
• Physiology: 200

Faculty of Clinical Sciences

• Medicine: 270

Faculty of Computing and Informatics

• Computer Science: 220
• Cyber Security Science: 170
• Information System: 170

Faculty of Management Sciences

• Accounting: 180
• Business Management: 180
• Marketing: 170
• Transport Management: 170

Faculty of Pure and Applied Sciences

• Pure and Applied Biology: 170
• Pure and Applied Chemistry: 170
• Pure and Applied Mathematics: 170
• Pure and Applied Physics: 170
• Earth Science: 170
• Science Laboratory Technology: 200
• Statistics: 170

Faculty of Humanities and Social Sciences

• Economics: 180
• English and Literary Studies: 210
• History: 170
• Hospitality and Tourism Management: 170
• Library and Information Science: 170
• Mass Communication: 190
• Philosophy: 180
• Political Science: 180
• Psychology: 180
• Sociology: 180
• Theatre Arts: 180
• Linguistics and Nigerian Languages (Yoruba): 180

Faculty of Food and Consumer Sciences

• Consumer and Home Economics: 170
• Nutrition and Dietetics: 200

Faculty of Arts

• Philosophy: 180

LAUTECH Post-UTME CUT OFF MARK FOR ALL COURSES

A Post-UTME cut-off mark is the minimum academic standard score set by the school authorities to be met by prospective candidates on the Post-UTME examination to be eligible for admission into a specific program in the institution.

Below is the post utme cut of mark of Ladoke Akintola University of Technology for all courses

1. Accounting
   • Merit: 61.9
   • Catchment: 52.7
2. Agricultural Economics
   • Merit: 40.9
   • Catchment: 40.0
3. Agricultural Engineering
   • Merit: 49.1
   • Catchment: 43.2
4. Agricultural Extension and Rural Development
   • Merit: 41.3
   • Catchment: 40.0
5. Anatomy
   • Merit: 59.5
   • Catchment: 47.8
6. Animal Nutrition and Biotechnology
   • Merit: 48.5
   • Catchment: 41.9
7. Animal Production and Health
   • Merit: 52.4
   • Catchment: 44.1
8. Architecture
   • Merit: 64.3
   • Catchment: 55.0
9. Biochemistry
   • Merit: 56.9
   • Catchment: 51.6
10. Building
    • Merit: 57.1
    • Catchment: 52.2
11. Business Management
    • Merit: 57.3
    • Catchment: 46.3
12. Chemical Engineering
    • Merit: 46.0
    • Catchment: 45.4
13. Civil Engineering
    • Merit: 59.5
    • Catchment: 49.9
14. Computer Engineering
    • Merit: 60.8
    • Catchment: 51.7
15. Computer Science
    • Merit: 63.4
    • Catchment: 52.3
16. Consumer and Home Economics
    • Merit: 49.4
    • Catchment: 40.3
17. Crop and Environmental Protection
    • Merit: 43.5
    • Catchment: 40.0
18. Crop Production and Soil Science
    • Merit: 43.5
    • Catchment: 40.0
19. Cyber Security Science
    • Merit: 57.5
    • Catchment: 51.9
20. Earth Science
    • Merit: 41.4
    • Catchment: 40.0
21. Economics
    • Merit: 52.1
    • Catchment: 41.6
22. Electronics and Electrical Engineering
    • Merit: 57.6
    • Catchment: 40.5
23. English and Literary Studies
    • Merit: 58.9
    • Catchment: 44.8
24. Estate Management
    • Merit: 49.8
    • Catchment: 41.9
25. Fine and Applied Arts
    • Merit: 50.6
    • Catchment: 40.1
26. Fisheries and Aquaculture
    • Merit: 41.1
    • Catchment: 40.0
27. Food Engineering
    • Merit: 42.5
    • Catchment: 40.0
28. Food Science
    • Merit: 48.6
    • Catchment: 40.6
29. Forest Resources Management
    • Merit: 41.9
    • Catchment: 40.0
30. History
    • Merit: 43.3
    • Catchment: 40.2
31. Hospitality and Tourism Management
    • Merit: 43.2
    • Catchment: 40.0
32. Information System
    • Merit: 50.4
    • Catchment: 40.5
33. Library and Information Science
    • Merit: 50.1
    • Catchment: 40.3
34. Linguistics and Nigerian Language (Yoruba)
    • Merit: 46.9
    • Catchment: 42.3
35. Marketing
    • Merit: 49.4
    • Catchment: 40.6
36. Mass Communication
    • Merit: 63.7
    • Catchment: 58.0
37. Mechanical Engineering
    • Merit: 58.9
    • Catchment: 40.0
38. Medical Laboratory Science
    • Merit: 69.8
    • Catchment: 66.3
39. Medicine and Surgery
    • Merit: 78.3
    • Catchment: 75.0
40. Nursing
    • Merit: 69.3
    • Catchment: 58.4
41. Nutrition and Dietetics
    • Merit: 60.1
    • Catchment: 53.5
42. Philosophy
    • Merit: 48.4
    • Catchment: 40.5
43. Physiology
    • Merit: 60.1
    • Catchment: 50.8
44. Political Science
    • Merit: 57.6
    • Catchment: 52.0
45. Psychology
    • Merit: 57.8
    • Catchment: 40.0
46. Pure and Applied Biology
    • Merit: 52.6
    • Catchment: 44.8
47. Pure and Applied Chemistry
    • Merit: 48.5
    • Catchment: 40.5
48. Pure and Applied Mathematics
    • Merit: 40.3
    • Catchment: 40.0
49. Pure and Applied Physics
    • Merit: 40.1
    • Catchment: 40.0
50. Science Laboratory Technology
    • Merit: 56.1
    • Catchment: 41.5
51. Sociology
    • Merit: 55.8
    • Catchment: 45.8
52. Statistics
    • Merit: 40.7
    • Catchment: 40.0
53. Surveying and Geoinformatics
    • Merit: 52.7
    • Catchment: 43.8
54. Theatre Arts
    • Merit: 49.6
    • Catchment: 40.6
55. Transport Management
    • Merit: 41.5
    • Catchment: 40.0
56. Urban and Regional Planning
    • Merit: 41.3
    • Catchment: 40.0
57. Wildlife and Ecotourism Management
    • Merit: 40.7
    • Catchment: 40.0

Recommended: Jamb Subject Combination For All Courses Above

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